Chicken 'N Noodles Recipe

Name: Chicken 'N Noodles
Ingredients: 15 lbs. chicken cubes; 15 c. (3 lbs.) egg noodles (raw); 3 gallons water; 1 tbsp. salt; 1 tbsp. oil; 2 1/4 c. butter; 2 1/4 c. flour; 1/4 c. chicken stock; 1/2 c. bran; 3/4 gallon lowfat milk; 2 teaspoon poultry seasoning; 1 teaspoon onion pwdr

by CookEatShare Cookbook

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Servings: 12

Ingredients

Cost per serving $2.42 view details

15 lbs. chicken cubes
15 c. (3 lbs.) egg noodles (raw)
3 gallons water
1 tbsp. salt
1 tbsp. oil
2 1/4 c. butter
2 1/4 c. flour
1/4 c. chicken stock
1/2 c. bran
3/4 gallon lowfat milk
2 teaspoon poultry seasoning
1 teaspoon onion pwdr

Directions

Cook noodles in water, salt and oil. Heat butter; stir in flour. Add in lowfat milk, bran and chicken stock. Heat till thickened. Combine all ingredients into 2 steamer pans. Bake 1 hour, or possibly till warm, at 350 degrees

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Amount Per Serving	%DV
Serving Size 1767g
Recipe makes 12 servings
Calories 1780
Calories from Fat 903	51%
Total Fat 101.45g	127%
Saturated Fat 41.5g	166%
Trans Fat 0.1g
Cholesterol 488mg	163%
Sodium 1289mg	54%
Potassium 1449mg	41%
Total Carbs 114.08g	30%
Dietary Fiber 5.5g	18%
Sugars 15.87g	11%
Protein 99.33g	159%

Chicken 'N Noodles Recipe

Ingredients