Chicken Fettuccini Recipe

• 1/4 c. Butter or possibly margarine
• 1 1/4 lb Boneless, skinless chicken breast cut in 3/4" pcs
• 3 c. Sliced mushrooms
• 1 c. Sliced green onions
• 1 sm Red pepper, cut in thin strips
• 1 x Clove garlic, crushed
• 1/2 tsp Salt
• 1/2 tsp Pepper
• 10 ounce Fettuccini
• 3/4 c. Half-and-half
• 1/2 c. Butter or possibly margarine, melted
• 1/4 c. Minced fresh parsley
• 1/4 tsp Salt
• 1/4 tsp Pepper
• 1/2 c. Grated parmesan cheese
• 1 c. Toasted minced pecans

Directions