Creator: ruth martins

 

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Flavours from Portugal Recipes (5 of 15) View all

Rajoes Cominho Lemony Portuguese pork stew

Rajoes Cominho Lemony Portuguese pork stew

The Portuguese would serve this stew with freshly-baked bread and spiced, fried potatoes but it also goes well…

Peter Brown
Oct 2012
Intermediate
1 vote
3051 views
PERI/PERI OIL

PERI/PERI OIL

In South Africa we tend to use a lot of Peri/Peri oil, I believe it originates from the old African Portuguese Colonies of Mozambique and Angola.…

Peter Brown
Oct 2012
Intermediate
1 vote
3861 views
Espetada goes Thai

Espetada goes Thai

I found this on a site called Iafrica Ists a nice twist on the original Espetada is a simple dish and is made up of chunks of rump steak,…

Peter Brown
May 2012
Intermediate
1 vote
4153 views
Feast of 7 Fishes and more

Feast of 7 Fishes and more

Amazing how fast the time flys. It feels like we just started 2010 and here it is gone and a new year to begin. Last year I added a bit of History…

Claudia lamascolo
Dec 2010
Professional
1 vote
2458 views
Portuguese Grilled Sardines

Portuguese Grilled Sardines

It's barbecue time! It's barbecue time! Most people go for the traditional sausages, hamburgers, chicken thighs and legs. And if you're lucky,…

ruth martins
Mar 2010
Intermediate
1 vote
2507 views