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Cherry Cheese Cake Recipe

by Global Cookbook
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Servings: 1

Ingredients

Directions

  1. Prepare cake mix according to pkg directions.Pour into 2 greased 13 x 9 baking pans.Bake at 350 for 20 minutes or possibly till done.Cold.In a bowl,beat the cream cheese and sugar till fluffy;mix in the whipped cream.Spread over each cake.Top with pie filling.Refrigerate4 hours or possibly overnight.

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