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Vegetarian fry recipes
All recipes » Fry » Navaneetham Krishnan » Vegetarian
Cauliflower Cutletdelicious and amazing crispy outer and inner soft bite. |
Navaneetham Krishnan
Oct 2013 Intermediate |
1 vote
2936 views
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Semolina (Rava) LadooTraditional Indian sweet with a pleasing scent of ghee and nutmeg. |
Navaneetham Krishnan
Oct 2013 Intermediate |
1 vote
3935 views
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Cauliflower FrittersSimple divine with a crispy crunchy coating. |
Navaneetham Krishnan
Jul 2014 Intermediate |
1 vote
3479 views
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Curry leaves Valakkai Poriyal (Plantain Chips)A lovely crispy-crunchy accompaniment for rice or snacking. |
Navaneetham Krishnan
Nov 2014 Intermediate |
1 vote
3824 views
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Crispy Fried Japanese Tofu With Soya Sesame DipCrispy bread crumbs coated tofu pieces and a hint of saltiness from the soya dip. |
Navaneetham Krishnan
May 2013 Intermediate |
1 vote
5962 views
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Masala Tofu With French Beans (Kacang Buncis)The dish is a side for rice, made with few ingredients yet stands outs for the mild dominant spicy taste. |
Navaneetham Krishnan
Aug 2013 Intermediate |
1 vote
7167 views
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Rice Vadai (fritters)Yes, with cooked white rice for its crunchy-crispy outer coating with a lovely soft savory rice-y texture inside. |
Navaneetham Krishnan
Jun 2014 Intermediate |
2 votes
4261 views
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Cabbage Stir Fried with Kadalai Paruppu/Chana Dal And Cumin SeedsUnless you enjoy pairing this dish with something else, it's lovely with… |
Navaneetham Krishnan
Dec 2013 Intermediate |
1 vote
4077 views
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Bonda (Fried Savoury Potato Balls)Aromatic and spicy potato filling; dipped/coated with gram flour mixture and fried in oil. |
Navaneetham Krishnan
Jul 2014 Intermediate |
1 vote
4899 views
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Crispy Fried Bitter Gourd (Pavakkai) With Curry LeavesThe penetrating Indian flavors complemented and mellowed down the bitter taste for an awesome crunchy bite. |
Navaneetham Krishnan
Apr 2013 Intermediate |
1 vote
2982 views
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Fried Pineapple RollsThe combination certainly added an edge; crispy outer casing with sweet, tangy and nutty filling. |
Navaneetham Krishnan
Nov 2013 Intermediate |
1 vote
2971 views
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Cucumber Carrot Achar (Pickle)light spicy,sweet and sour tastes with a totally awesome true crunch. |
Navaneetham Krishnan
Jun 2013 Intermediate |
1 vote
2633 views
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Curry Leaves Potato ChipsCrispy crunchy chips with the aroma of curry leaves. |
Navaneetham Krishnan
Feb 2014 Intermediate |
0 votes
2246 views
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Eggplant Stir Fried With Curry Leaves & Saffrontender eggplant pieces enhanced with saffron, chilies and ginger, also scented with curry leaves and cumin… |
Navaneetham Krishnan
Dec 2013 Intermediate |
1 vote
2656 views
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Cauliflower Pakoras (Fritters)These savory crunchy morsels can be your next side dish or a popular snack anytime of the day. |
Navaneetham Krishnan
Apr 2013 Intermediate |
1 vote
2433 views
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