French recipes costing less than $2.5 per serving

All recipes » Nancy Miyasaki » French

Potato and Sweet Potato au Gratin with Herbs This is not the lightest recipe I've made, but it's a real treat when you are having guests and want to…	Nancy Miyasaki Jan 2010 Intermediate	7 votes 3 reviews 12951 views
Simple Sole Meuniere I seem to have a fetish with dover sole right now. It’s so plentiful and inexpensive, I keep looking for different ways to cook it. This easy…	Nancy Miyasaki May 2009 Intermediate	3 votes 1 review 15389 views
Chocolate Souffle After having a yummy souffle on a cruise recently, I came back and started making them myself. This is the best I've found so far. A simple,…	Nancy Miyasaki May 2012 Intermediate	4 votes 1 review 3 comments 3435 views

Mushrooms with Butter, Garlic and Croutons This is a delicious and easy to make mushroom dish. It tastes as good as fancy stuffed mushrooms, but is half…	Nancy Miyasaki Jun 2008 Intermediate	5 votes 2 reviews 15159 views
Mushroom, Tomato, and White Bean Ragout This is a delicious companion to grilled fish, steak or chicken. It is beautiful, healthy, and flavorful.	Nancy Miyasaki Aug 2008 Intermediate	5 votes 3 reviews 11306 views
Lentil and Pork Cassoulet This is delicious French style stew. It is also easy to make and our kids love it!	Nancy Miyasaki Jun 2008 Intermediate	4 votes 2 reviews 8495 views