Servings: 1
Ingredients
- 2 c. Bisquick
- 1/2 c. Water, cool
- 8 ounce Swiss cheese slices
- 1 lb Bacon, crisp
- 4 x Egg
- 1/2 c. Lowfat milk
- 1/2 tsp Onion salt
Directions
- Heat oven to 425F. Grease baking dish. Prepare dough from baking mix. Pat dough into baking dish, pressing 1/2 inch up sides. Top with cheese slices, sprinkle with bacon. Mix together remaining ingredients and pour over top. Bake for 20 min.
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