Carolina Macaroni Salad Recipe

Name: Carolina Macaroni Salad
Ingredients: 1 (7 ounce) Kraft macaroni and cheese dinner; 1 (8 ounce) can tuna, liquid removed and flaked; 3 hard boiled large eggs, minced; 1/4 c. sandwich spread; 1/2 c. minced green pepper; 1/4 c. finely minced onion; 1/2 teaspoon pepper; 1/4 teaspoon salt

by CookEatShare Cookbook

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Servings: 4

Ingredients

Cost per serving $1.04 view details

1 (7 ounce) Kraft macaroni and cheese dinner
1 (8 ounce) can tuna, liquid removed and flaked
3 hard boiled large eggs, minced
1/4 c. sandwich spread
1/2 c. minced green pepper
1/4 c. finely minced onion
1/2 teaspoon pepper
1/4 teaspoon salt

Directions

Prepare dinner as directed on package. Add in remaining ingredients; mix well. Refrigerate. Add in additional sandwich spread before serving, if you like. 6-8 servings.

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Amount Per Serving	%DV
Serving Size 201g
Recipe makes 4 servings
Calories 357
Calories from Fat 54	15%
Total Fat 7.54g	9%
Saturated Fat 1.89g	8%
Trans Fat 0.0g
Cholesterol 172mg	57%
Sodium 563mg	23%
Potassium 398mg	11%
Total Carbs 39.73g	11%
Dietary Fiber 2.1g	7%
Sugars 2.51g	2%
Protein 33.63g	54%

Carolina Macaroni Salad Recipe

Ingredients