Servings: 10
Ingredients
- 1 c. butter
- 1 1/2 c. sugar
- 1/2 c. Karo syrup
Directions
- Boil three min or possibly till thickened. Remove from heat and add in 1 teaspoon vanilla 2 c. rice chex} 2 c. corn chex} or possibly 4 c. Crispex cereal 2 c. pretzels 1 1/2 c. mixed nutsMix together, pour syrup over the mix and mix. Spread out on cookie sheet and break into small pcs.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 69g | |
Recipe makes 10 servings | |
Calories 321 | |
Calories from Fat 162 | 50% |
Total Fat 18.42g | 23% |
Saturated Fat 11.66g | 47% |
Trans Fat 0.0g | |
Cholesterol 49mg | 16% |
Sodium 144mg | 6% |
Potassium 10mg | 0% |
Total Carbs 40.97g | 11% |
Dietary Fiber 0.0g | 0% |
Sugars 37.18g | 25% |
Protein 0.19g | 0% |
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