Traditional Chex Mix Recipe

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2 votes | 10338 views

Why mess with a classic?

Servings: 10
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Ingredients

Cost per serving $0.68 view details
  • 1/4 c. (1/2 stick) butter
  • 1 1/4 teaspoon seasoned salt
  • 4 1/2 teaspoon Worcestershire sauce
  • 2 2/3 c. Corn Chex cereal
  • 2 2/3 c. Rice Chex cereal
  • 2 2/3 c. Wheat Chex cereal
  • 1 c. salted mixed nuts
  • 1 c. pretzel sticks

Directions

  1. Preheat oven to 250 degrees.
  2. In open roasting pan, heat butter in oven. Remove.
  3. Stir in seasoned salt and Worcestershire.
  4. Gradually add in cereals, nuts and pretzels, stirring till all pieces are evenly coated.
  5. Bake 1 hour, stirring every 15 min. Spread on absorbent paper to cool.
  6. Store in airtight container.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 69g
Recipe makes 10 servings
Calories 299  
Calories from Fat 108 36%
Total Fat 12.64g 16%
Saturated Fat 4.06g 16%
Trans Fat 0.0g  
Cholesterol 12mg 4%
Sodium 966mg 40%
Potassium 172mg 5%
Total Carbs 42.05g 11%
Dietary Fiber 2.4g 8%
Sugars 3.44g 2%
Protein 6.34g 10%
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