Servings: 1
Ingredients
- 2 c. flour
- 1/2 c. butter, melted
- 1/2 c. margarine, melted
- 1 c. powdered sugar For crust, mix flour, melted butter, melted margarine, and powdered sugar. Press into the bottom of a greased 9 x 13 inch pan to create crust. Bake at 350 for 10 min.
- 1/2 c. butter
- 1/2 c. margarine
- 1/2 c. honey
- 1/2 c. white corn syrup
- 1 c. brown sugar
Directions
- Boil till thick and foamy. Add in 2 1/2 to 3 c. of minced pecans. Mix well.
- Spread mix proportionately over pan baked crust. Bake at 350 for about 20 min or possibly till golden and bubbling. Let cold before cutting into bars.
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