Servings: 12
Ingredients
- 2-3 bunches broccoli
- 1 pound bacon
- 2-3 c. Swiss cheese
- 1/2 sm. onion, minced fine
Directions
- Cut broccoli in bite size pcs. Fry bacon crisp and crumble. Grate cheese. Add in all together with onion.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 145g | |
Recipe makes 12 servings | |
Calories 305 | |
Calories from Fat 223 | 73% |
Total Fat 24.96g | 31% |
Saturated Fat 10.59g | 42% |
Trans Fat 0.0g | |
Cholesterol 51mg | 17% |
Sodium 393mg | 16% |
Potassium 348mg | 10% |
Total Carbs 7.1g | 2% |
Dietary Fiber 2.1g | 7% |
Sugars 1.79g | 1% |
Protein 14.0g | 22% |
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