Servings: 3
Ingredients
- 6 slc Turkey bacon
- 1 x Egg
- 2 can 7 ounce ea tuna, undrained
- 6 x Tomato slices
- 1 tsp Mustard
- 1/3 c. Lo fat mayonnaisse
- 1 Tbsp. Chopped onion
- 3 x Hamburger buns
Directions
- Cook bacon; beat egg; add in tuna, mustard, mayonnaisse, onion, bread crumbs, and mix well. Spoon onto bottom halves of buns. Broil 6" away from the heat until brown; about 6 min. Top each with a tomato slice and two pcs of bacon. Cover with top of buns that you have toasted lightly before
Toolbox
Add the recipe to which day?
Adding to Planner
Languages
Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 495g | |
Recipe makes 3 servings | |
Calories 818 | |
Calories from Fat 446 | 55% |
Total Fat 49.68g | 62% |
Saturated Fat 14.61g | 58% |
Trans Fat 0.0g | |
Cholesterol 223mg | 74% |
Sodium 4006mg | 167% |
Potassium 1353mg | 39% |
Total Carbs 37.39g | 10% |
Dietary Fiber 4.2g | 14% |
Sugars 10.03g | 7% |
Protein 56.95g | 91% |
Advertisement
Advertisement