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Bread (50% Whole Wheat If Desired) Recipe

Name: Bread (50% Whole Wheat If Desired)
Ingredients: 1/2 c. lukewarm water; 1 cake Fleishmann's yeast; 2 c. scalded lowfat milk; 7 1/2 c. flour sifted; 2 tbsp. shortening, melted; 1 teaspoon sugar; 2 teaspoon salt

by CookEatShare Cookbook

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Servings: 12

Ingredients

Cost per serving $0.17 view details

1/2 c. lukewarm water
1 cake Fleishmann's yeast
2 c. scalded lowfat milk
7 1/2 c. flour sifted
2 tbsp. shortening, melted
1 teaspoon sugar
2 teaspoon salt

Directions

Dissolve water, sugar and scalded lowfat milk in large bowl. When cold, add in yeast, 3 c. flour and beat till smooth. Let rise till light (about 1 hour). Then add in melted shortening, sugar, salt and 4 1/2 c. flour. Knead till elastic. Let rise till double in size (about 1 hour). Make into 2 loaves, put in greased pans and allow to double in size (another hour). Bake at 350 degrees for 1 hour. When using whole wheat flour, use 3 portions of white flour to one of whole wheat, or possibly half and half. Never fails.
Makes 2 loaves.

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Amount Per Serving	%DV
Serving Size 132g
Recipe makes 12 servings
Calories 322
Calories from Fat 29	9%
Total Fat 3.29g	4%
Saturated Fat 0.88g	4%
Trans Fat 0.71g
Cholesterol 2mg	1%
Sodium 407mg	17%
Potassium 145mg	4%
Total Carbs 62.0g	17%
Dietary Fiber 2.1g	7%
Sugars 2.68g	2%
Protein 9.44g	15%

Bread (50% Whole Wheat If Desired) Recipe

Ingredients