Braised Steak With Shallots Recipe

• 110 gm /4oz beef steak salt freshly grnd black pepper
• 1 Tbsp. extra virgin olive oil
• 1 pch oregano
• 1 pch paprika
• 2 x baby carrots, peeled and cut in half, blanched and liquid removed
• 1/2 x potato, peeled, quartered, blanched and liquid removed
• 2 x shallots, halved
• 1 tsp Dijon mustard
• 110 ml /4fl ounce red wine
• 55 gm /2oz unsalted butter
• 2 Tbsp. fresh chives, minced
• 2 Tbsp. fresh flat-leaf parsley, minced

Directions