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Boiled Beef Pizzaiola Recipe

Name: Boiled Beef Pizzaiola
Ingredients: 1 can Tomatoes, liquid removed reserve juice; 1 x Garlic clove, minced; 2 tsp Parsley, minced; 1 tsp Oregano Salt Pepper; 1 lb Sliced boiled beef; 3 Tbsp. Extra virgin olive oil; 2 Tbsp. Reserved juice

by Global Cookbook

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Servings: 4

Ingredients

Cost per serving $1.29 view details

1 can Tomatoes, liquid removed reserve juice
1 x Garlic clove, minced
2 tsp Parsley, minced
1 tsp Oregano Salt Pepper
1 lb Sliced boiled beef
3 Tbsp. Extra virgin olive oil
2 Tbsp. Reserved juice

Directions

Grease shallow baking dish with oil. Mix together tomatoes, garlic, parsley, oregano, salt, and pepper. Line baking dish with half the mix.
Place sliced beef over this in a single layer and cover with rest of mix. Sprinkle with extra virgin olive oil and reserved juice. Bake in moderate oven
(375 deg F) about 30 min.

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Amount Per Serving	%DV
Serving Size 166g
Recipe makes 4 servings
Calories 337
Calories from Fat 245	73%
Total Fat 27.32g	34%
Saturated Fat 8.31g	33%
Trans Fat 0.0g
Cholesterol 66mg	22%
Sodium 127mg	5%
Potassium 409mg	12%
Total Carbs 3.32g	1%
Dietary Fiber 0.5g	2%
Sugars 2.26g	2%
Protein 19.1g	31%

Boiled Beef Pizzaiola Recipe

Ingredients