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Blueberry Peach Cobbler Recipe

Name: Blueberry Peach Cobbler
Ingredients: 1 pound fresh peaches, peeled & sliced; 1 pound fresh blueberries; 1 1/2 c. sugar; 2 tbsp. vanilla; 1 c. flour; 1 c. lowfat milk; 1/2 stick butter, melted

by CookEatShare Cookbook

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Servings: 8

Ingredients

Cost per serving $1.56 view details

1 pound fresh peaches, peeled & sliced
1 pound fresh blueberries
1 1/2 c. sugar
2 tbsp. vanilla
1 c. flour
1 c. lowfat milk
1/2 stick butter, melted

Directions

Combine peaches and blueberries in a bowl. Add in 1/2 c. sugar, 1 tsp. vanilla to fruit; stir well. Pour into a baking dish. In a separate bowl, mix remaining sugar, flour, lowfat milk, melted butter and remaining vanilla. Mix well and pour proportionately over fruit. Bake at 375 degrees till golden, about 45 min. Serve hot; good with ice cream.

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Amount Per Serving	%DV
Serving Size 202g
Recipe makes 8 servings
Calories 327
Calories from Fat 57	17%
Total Fat 6.49g	8%
Saturated Fat 3.87g	15%
Trans Fat 0.0g
Cholesterol 17mg	6%
Sodium 55mg	2%
Potassium 215mg	6%
Total Carbs 64.35g	17%
Dietary Fiber 2.5g	8%
Sugars 49.44g	33%
Protein 3.6g	6%

Blueberry Peach Cobbler Recipe

Ingredients