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Blueberry And Bread Pudding Recipe

by CookEatShare Cookbook
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Servings: 4

Ingredients

Cost per serving $2.62 view details

Directions

  1. Wash and drain berries. Mix all together and set aside.
  2. Add in:

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Nutrition Facts

Amount Per Serving %DV
Serving Size 180g
Recipe makes 4 servings
Calories 232  
Calories from Fat 4 2%
Total Fat 0.48g 1%
Saturated Fat 0.05g 0%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 147mg 6%
Potassium 111mg 3%
Total Carbs 59.36g 16%
Dietary Fiber 3.4g 11%
Sugars 51.48g 34%
Protein 1.24g 2%
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