The world's largest kitchen

Menu Planner

Shopping List

Recipe box

Add Recipe

Home » Recipes » Bloody Mary's

Print

Email

Bloody Mary's Recipe

Name: Bloody Mary's
Ingredients: 1 fifth vodka; 1 lg. can V8; 1 bottle beef amata; 2 to 4 tbsp. horseradish (to taste); 4 tbsp. Rose's lime juice; 2 tbsp. Worcestershire sauce; 4 tbsp. lemon juice; 1 beef bouillon cube; Salt and celery salt to taste

by CookEatShare Cookbook

Add a photo

click to rate

0 votes | 3051 views

0 reviews | 0 comments

Ingredients

Cost per recipe $1.81 view details

1 fifth vodka
1 lg. can V8
1 bottle beef amata
2 to 4 tbsp. horseradish (to taste)
4 tbsp. Rose's lime juice
2 tbsp. Worcestershire sauce
4 tbsp. lemon juice
1 beef bouillon cube
Salt and celery salt to taste

Directions

Combine all ingredients in large pan. Garnish with lime wedge or possibly celery stalk.

How good does this recipe look to you?

Click to rate it:

Embed This Recipe

What's this?

x

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Menus and Pairings

Leave a review or comment

Amount Per Recipe	%DV
Recipe Size 440g
Calories 95
Calories from Fat 8	8%
Total Fat 0.88g	1%
Saturated Fat 0.31g	1%
Trans Fat 0.0g
Cholesterol 0mg	0%
Sodium 1259mg	52%
Potassium 659mg	19%
Total Carbs 22.15g	6%
Dietary Fiber 2.0g	7%
Sugars 9.49g	6%
Protein 3.75g	6%

Bloody Mary's Recipe

Ingredients