Black Bottomed Cupcakes Recipe

• Filling:
• 1 pkg. (8 ozs.) cream cheese, softened
• 1/3 cup sugar
• 1 egg
• 1/8 teaspoon salt
• 1 cup (6 ozs.) semisweet chocolate chips
• Cupcakes:
• 1 cup sugar
• 1 cup water
• 1/3 cup vegetable oil
• 1 egg
• 1 TBSP white vinegar
• 1 tsp vanilla extract
• 1-1/2 cups all-purpose flour
• 1/4 cup baking cocoa
• 1 tsp baking soda
• 1/2 tsp salt
• Topping:
• Sugar

Directions