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Add a photoServings: 6
Ingredients
- 1 pound grnd beef
- 3/4 c. crushed corn flakes
- 1/2 c. minced celery
- 1/2 c. minced onion
- 2 Large eggs
- 1 teaspoon salt
- 1/4 teaspoon pepper
- 1 (8 ounce.) can refrigerated biscuits
Directions
- Preheat oven to 400 degrees. Combine all ingredients except biscuits; blend well. Shape into 5 loaves about 5 inches long. Separate dough into 10 biscuits. Pat each to 2 x 4 rectangle. Wrap 2 biscuits around each meat loaf. Join ends at the top; secure with toothpicks. Bake on ungreased cookie sheet at 400 degrees for 18-22 min or possibly till golden. Chill any leftovers. Makes 5 servings.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 155g | |
| Recipe makes 6 servings | |
| Calories 307 | |
| Calories from Fat 142 | 46% |
| Total Fat 15.8g | 20% |
| Saturated Fat 5.85g | 23% |
| Trans Fat 0.22g | |
| Cholesterol 122mg | 41% |
| Sodium 845mg | 35% |
| Potassium 250mg | 7% |
| Total Carbs 22.43g | 6% |
| Dietary Fiber 1.1g | 4% |
| Sugars 3.46g | 2% |
| Protein 18.09g | 29% |
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