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Best Chocolate Syrup Brownies (Microwave) Recipe

by CookEatShare Cookbook
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Servings: 10

Ingredients

Cost per serving $0.53 view details

Directions

  1. Cream together butter and sugar till smooth and creamy. Add in Large eggs one at a time. Add in salt. Stir in chocolate syrup, flour, and vanilla. Add in nuts and stir to blend well. Turn into greased 8 inch dish.
  2. Cook at high power for 3 min. Let stand for 3 min. Cook again on high for 3 min and let stand for 3 min. Finally, heat on high for 2 min, then take out of microwave. Remember to turn dish after each 3 min.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 83g
Recipe makes 10 servings
Calories 302  
Calories from Fat 121 40%
Total Fat 13.93g 17%
Saturated Fat 6.58g 26%
Trans Fat 0.0g  
Cholesterol 87mg 29%
Sodium 122mg 5%
Potassium 61mg 2%
Total Carbs 41.81g 11%
Dietary Fiber 0.8g 3%
Sugars 26.22g 17%
Protein 3.65g 6%
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