Beef With Chilli Bearnaise Sauce Recipe

• 125 gm onion or possibly shallots
• 1 x red chilli
• 150 ml white wine
• 1 Tbsp. white wine vinegar
• 1/2 x level tspground cumin or possibly cumin seeds
• 225 gm unsalted butter
• 4 x egg yolks
• 1 x level tsp dijon mustard
• 1 x salt and freshly grnd black pepper
• 4 x fillet steaks each about 175g broccoli and saute/fry potatoes to serve Finely chop the onions. Deseed and finely chop the chills.

Directions