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Beef Pepper Rice Skillet Recipe

Name: Beef Pepper Rice Skillet
Ingredients: 1 1/2 to 2 pound steak, cut in thin strips; 2 tbsp. oil; 1 c. sliced onion; 1 box UNCLE BEN'S® long grain and wild rice; 1 can beef broth; 1 can water; 2-3 tbsp. soy sauce; 1-2 green pepper, cut in chunks; 1 jar pimento

by CookEatShare Cookbook

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Servings: 6

Ingredients

Cost per serving $2.22 view details

1 1/2 to 2 pound steak, cut in thin strips
2 tbsp. oil
1 c. sliced onion
1 box UNCLE BEN'S® long grain and wild rice
1 can beef broth
1 can water
2-3 tbsp. soy sauce
1-2 green pepper, cut in chunks
1 jar pimento

Directions

Brown beef in oil. Stir in onion, rice, seasoning packet, beef broth, water and soy sauce. Bring to boil. Reduce heat, cover and cook over low heat till liquid is absorbed, about 25 min. Stir in green pepper and pimento and heat through.

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Amount Per Serving	%DV
Serving Size 331g
Recipe makes 6 servings
Calories 280
Calories from Fat 137	49%
Total Fat 15.25g	19%
Saturated Fat 4.57g	18%
Trans Fat 0.12g
Cholesterol 53mg	18%
Sodium 696mg	29%
Potassium 583mg	17%
Total Carbs 3.29g	1%
Dietary Fiber 0.8g	3%
Sugars 1.43g	1%
Protein 30.83g	49%

Beef Pepper Rice Skillet Recipe

Ingredients