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Beef Cheese Logs Recipe

Name: Beef Cheese Logs
Ingredients: 1 (8 ounce.) pkg. cream cheese (softened); 1 tbsp. mayonnaise; 1/2 teaspoon Worcestershire sauce; 2 tbsp. minced ripe olives; 1 tbsp. chopped parsley; 1 teaspoon minced finely onion; 1/2 c. finely snipped dry beef

by CookEatShare Cookbook

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Servings: 4

Ingredients

Cost per serving $1.11 view details

1 (8 ounce.) pkg. cream cheese (softened)
1 tbsp. mayonnaise
1/2 teaspoon Worcestershire sauce
2 tbsp. minced ripe olives
1 tbsp. chopped parsley
1 teaspoon minced finely onion
1/2 c. finely snipped dry beef

Directions

Blend cream cheese with mayonnaise and Worcestershire sauce. Add in olives, parsley, onion. On waxed paper, shape into 1 1/2 inch 8-10 inch roll. Refrigeratetill hard. Roll in dry beef. 15 min to prepare. Easy. Can do ahead. 6-8 servings or possibly more.

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Amount Per Serving	%DV
Serving Size 95g
Recipe makes 4 servings
Calories 341
Calories from Fat 298	87%
Total Fat 33.55g	42%
Saturated Fat 14.07g	56%
Trans Fat 0.0g
Cholesterol 80mg	27%
Sodium 223mg	9%
Potassium 170mg	5%
Total Carbs 2.59g	1%
Dietary Fiber 0.0g	0%
Sugars 1.94g	1%
Protein 8.26g	13%

Beef Cheese Logs Recipe

Ingredients