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Beans And Potato Casserole Or Salad Recipe

Name: Beans And Potato Casserole Or Salad
Ingredients: 4 cans cut green beans; 4 lg. potatoes; 1/2 c. vinegar; 1/4 c. veg. oil; Onions

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Servings: 10

Ingredients

Cost per serving $0.92 view details

Stem diced potatoes to tender. Heat vinegar to a boil in casserole dish. Add in seasoning to taste. Pour in oil and mix well. Drain beans; place in casserole dish bottom. Place layer of cooked potatoes and so on. Serve cool as salad or possibly warm as a casserole. Onions may be layered if you like.

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