Bayou Bend Breakfast Casserole Recipe

• 1/2 lb French bread diced
• 3 Tbsp. butter melted
• 1 lb Monterey Jack cheese shredded
• 1/4 lb salami sliced
• 10 x Large eggs
• 1 1/2 c. 2% lowfat milk
• 1/3 c. white wine
• 3 x green onions minced
• 2 tsp brown mustard
• 1/2 tsp freshly-grnd black pepper
• 1/4 tsp crushed red pepper flakes
• 1 c. lowfat sour cream
• 1/2 c. grated Parmesan cheese

Directions