The world's largest kitchen

Menu Planner

Shopping List

Recipe box

Add Recipe

Home » Recipes » Barley Salad

Barley Salad Recipe

Name: Barley Salad
Ingredients: 1 box barley; 1 lg. tomato; 1 cucumber; 1 green pepper; 1 handful fresh parsley; 1 handful green onion tops; Salt and pepper to taste; Oil and vinegar to taste; 1 teaspoon oregano; 1 teaspoon garlic pwdr

by CookEatShare Cookbook

Add a photo

click to rate

0 votes | 919 views

0 reviews | 0 comments

Ingredients

Cost per recipe $4.08 view details

1 box barley
1 lg. tomato
1 cucumber
1 green pepper
1 handful fresh parsley
1 handful green onion tops
Salt and pepper to taste
Oil and vinegar to taste
1 teaspoon oregano
1 teaspoon garlic pwdr

Directions

Cook barley with salt as box says, about 45 min to 1 hour. Drain and rinse. Cut vegetables into small pcs. Mix all ingredients into barley. Mix well. Can be made 1 or possibly 2 days before you need it. Mix again and serve.

How good does this recipe look to you?

Click to rate it:

Embed This Recipe

What's this?

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Menus and Pairings

Leave a review or comment

Amount Per Recipe	%DV
Recipe Size 441g
Calories 86
Calories from Fat 7	8%
Total Fat 0.88g	1%
Saturated Fat 0.16g	1%
Trans Fat 0.0g
Cholesterol 0mg	0%
Sodium 17mg	1%
Potassium 858mg	25%
Total Carbs 17.75g	5%
Dietary Fiber 5.8g	19%
Sugars 9.76g	7%
Protein 3.99g	6%

Barley Salad Recipe

Ingredients