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Ingredients

Cost per recipe $4.99 view details

Directions

  1. Cook over medium heat till sauce just comes to a boil. (Pour over meat which has been slightly brown.) Bake for 1 hour at 350 degrees.

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 1207g
Calories 479  
Calories from Fat 23 5%
Total Fat 2.7g 3%
Saturated Fat 0.39g 2%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 10578mg 441%
Potassium 3639mg 104%
Total Carbs 108.4g 29%
Dietary Fiber 14.9g 50%
Sugars 82.65g 55%
Protein 14.38g 23%
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