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Banana Split Cake Recipe

Name: Banana Split Cake
Ingredients: 4 double graham crackers, crushed 3/4 c.; 1 pkg. sugar-free vanilla pudding prepared; 1 banana, sliced; 1 sm. can crushed pineapple; 1 c. Cold Whip

by CookEatShare Cookbook

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Servings: 4

Ingredients

Cost per serving $0.99 view details

4 double graham crackers, crushed 3/4 c.
1 pkg. sugar-free vanilla pudding prepared
1 banana, sliced
1 sm. can crushed pineapple
1 c. Cold Whip

Directions

Sprinkle crumbs on bottom of 8 x 8 pan, layer bananas, pudding and pineapple. Put Cold Whip on top.
1 serving - fruit, 1 lowfat milk, 1 bread, 50 optional calories.

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Amount Per Serving	%DV
Serving Size 209g
Recipe makes 4 servings
Calories 364
Calories from Fat 50	14%
Total Fat 5.6g	7%
Saturated Fat 2.69g	11%
Trans Fat 0.0g
Cholesterol 0mg	0%
Sodium 556mg	23%
Potassium 263mg	8%
Total Carbs 77.12g	21%
Dietary Fiber 2.4g	8%
Sugars 56.29g	38%
Protein 3.14g	5%

Banana Split Cake Recipe

Ingredients