Banana Split Cake Ii Recipe

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Servings: 1

Ingredients

  • 1 x st Layer:
  • 2 c. graham crumbs
  • 2/3 c. margarine
  • 2 x nd Layer
  • 1 c. margarine
  • 2 x Large eggs , slightly beaten
  • 2 x & 1/2 c. icing sugar
  • 1 tsp vanilla, option use Bird's Custard, same results
  • 3 x rd Layer - 3 large bananas, dipped in pineapple juice
  • 4 x th Layer: - 16 ounce tin pineapple, crushed
  • 5 x th Layer: - 1 large container Cold Whip
  • 6 x th Layer: - Cherries and nuts
  • 1 x st Layer: Heat margarine, add in crumbs and press into a 9 x 13 inch pan.
  • 2 x nd Layer: Beat second layer ingredients for 10 to 15 min.
  • 3 x rd Layer: Bananas, dipped in pineapple juice, slice and add in to above.
  • 4 x th Layer: Add in crushed pineapple.
  • 5 x th Layer: Add in Cold Whip

Directions

  1. 6 Th Layer: Sprinkle on cherries and nuts. Chill overnight

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