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2 votes | 2804 views

Baked tortellini is the ultimate comfort food any time of the year!

Prep time:
Cook time:
Servings: 2-3 servings
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Ingredients

Cost per serving $3.31 view details

Directions

1.
Sauté onion and garlic in olive oil for 5 minutes. Season with salt, pepper and oregano. Add chopped tomatoes and their juice. Mix and bring to a boil. Sprinkle with sugar and reduce heat. Cook for 20 minutes.
2.
Meanwhile, cook the pasta according to manufacturer's directions. Drain and return to the pot. Toss with tomato sauce.
3.
Transfer pasta and sauce to the lightly oiled baking dish and sprinkle with grated cheese.
4.
Bake at 240ºC for 20-25 minutes, until the surface of the dish is well baked. Remove pan from oven and let stand 5 minutes before serving.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 414g
Recipe makes 2 servings
Calories 730  
Calories from Fat 284 39%
Total Fat 32.1g 40%
Saturated Fat 15.3g 61%
Trans Fat 0.0g  
Cholesterol 100mg 33%
Sodium 1212mg 51%
Potassium 658mg 19%
Total Carbs 73.49g 20%
Dietary Fiber 5.3g 18%
Sugars 10.03g 7%
Protein 38.46g 62%
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