Baked Smoked Chicken Apple Sausage With Cider Sauce Recipe

Name: Baked Smoked Chicken Apple Sausage With Cider Sauce
Ingredients: 2 c. Apple cider; 1 bot lager beer or possibly ale; 1/2 c. Chicken stock; 1/2 c. Firmly packed brown sugar; 3 Tbsp. Cider vinegar; 3 Tbsp. Dijon mustard; 6 x Links Aidells smoked chicken and apple sausage sliced 1-inch thick

by Global Cookbook

Add a photo

click to rate

0 votes | 2746 views

0 reviews | 0 comments

Servings: 1

Ingredients

Cost per recipe $2.56 view details

2 c. Apple cider
1 bot lager beer or possibly ale
1/2 c. Chicken stock
1/2 c. Firmly packed brown sugar
3 Tbsp. Cider vinegar
3 Tbsp. Dijon mustard
6 x Links Aidells smoked chicken and apple sausage sliced 1-inch thick

Directions

Bring cider, lager and stock to a boil in a heavy saucepan over medium-high heat. Boil about 8 min. Whisk sugar, vinegar and mustard in a small bowl till reduced to 2 1/4 c., stirring occasionally, about 6 min.
Preheat oven to 375 F. Place sausages in a baking dish and spoon over the sauce. Bake till sausage is heated through, about 15 min. Serve.

How good does this recipe look to you?

Click to rate it:

Embed This Recipe

What's this?

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Menus and Pairings

Leave a review or comment

Amount Per Recipe	%DV
Recipe Size 1169g
Calories 847
Calories from Fat 22	3%
Total Fat 2.57g	3%
Saturated Fat 0.25g	1%
Trans Fat 0.01g
Cholesterol 0mg	0%
Sodium 765mg	32%
Potassium 933mg	27%
Total Carbs 179.87g	48%
Dietary Fiber 3.0g	10%
Sugars 155.0g	103%
Protein 5.42g	9%

Baked Smoked Chicken Apple Sausage With Cider Sauce Recipe

Ingredients