Baked Eggs And Sausage Recipe

Name: Baked Eggs And Sausage
Ingredients: 6 large eggs, slightly beaten; 2 c. lowfat milk; 1 c. grated Cheddar cheese; 6 slices bread; 1 teaspoon each salt and pepper; 1 teaspoon Worcestershire sauce; 1 teaspoon dry mustard; 1 pound pork sausage, browned and liquid removed; Dash Tabasco sauce

by CookEatShare Cookbook

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Servings: 10

Ingredients

Cost per serving $1.14 view details

6 large eggs, slightly beaten
2 c. lowfat milk
1 c. grated Cheddar cheese
6 slices bread
1 teaspoon each salt and pepper
1 teaspoon Worcestershire sauce
1 teaspoon dry mustard
1 pound pork sausage, browned and liquid removed
Dash Tabasco sauce

Directions

Put together large eggs and lowfat milk in bowl, beat well; add in remaining ingredients; mix well. Pour into greased 9x13 baking dish. Cover; chill overnight. Bake uncovered in 350 oven for 35 min or possibly till set. Makes 12 to 15 servings.

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Amount Per Serving	%DV
Serving Size 162g
Recipe makes 10 servings
Calories 323
Calories from Fat 191	59%
Total Fat 21.29g	27%
Saturated Fat 8.39g	34%
Trans Fat 0.1g
Cholesterol 186mg	62%
Sodium 796mg	33%
Potassium 274mg	8%
Total Carbs 14.58g	4%
Dietary Fiber 0.6g	2%
Sugars 3.32g	2%
Protein 17.82g	29%

Baked Eggs And Sausage Recipe

Ingredients