Baked Brie With Fruit Recipe

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Servings: 4

Ingredients

Cost per serving $1.71 view details
  • 1 pkg. refrigerator crescent rolls
  • 1 (8 ounce) Brie cheese
  • 1 egg, beaten
  • 1/2 c. minced nuts

Directions

  1. Heat oven 375 degrees.Two rectangles of dough on an ungreased cookie sheet. Press 8x5, slam down the dough. Wrap the cheese ball in the dough. Brush with egg. Sprinkle with nuts. Bake at 375, 12-15 min. Let stand 2-5 min before serving. Serve with apple slices and pear slices.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 100g
Recipe makes 4 servings
Calories 344  
Calories from Fat 226 66%
Total Fat 26.1g 33%
Saturated Fat 11.47g 46%
Trans Fat 0.09g  
Cholesterol 103mg 34%
Sodium 629mg 26%
Potassium 203mg 6%
Total Carbs 11.93g 3%
Dietary Fiber 1.8g 6%
Sugars 2.13g 1%
Protein 17.11g 27%
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