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Ingredients
- 6 med Baking apples -- cored and Peeled half way down from Stem end
- 1/4 c. Minced walnuts
- 1/4 c. Sugar
- 1/2 tsp Cinnamon
- 1/3 c. Maple syrup
- 1/4 c. Water
- 1 c. Lowfat sour cream
- 1/2 c. Buttermilk
Directions
- Place apples in greased shallow baking dish. Mix together nuts,sugar and cinnamon and fill centers of apples. Drizzel syrup over apples, add in water to dish. Bake at 425 for 25-30 min. Cold on a rack, basting occasionally with pan juices. Cover and chill. Beat together lowfat sour cream and butter lowfat milk till well blended. Spoon over baked apples.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 1566g | |
| Calories 1567 | |
| Calories from Fat 496 | 32% |
| Total Fat 56.94g | 71% |
| Saturated Fat 28.3g | 113% |
| Trans Fat 0.0g | |
| Cholesterol 125mg | 42% |
| Sodium 335mg | 14% |
| Potassium 1844mg | 53% |
| Total Carbs 273.07g | 73% |
| Dietary Fiber 25.2g | 84% |
| Sugars 230.24g | 153% |
| Protein 13.43g | 21% |
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