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Bacon Potato Soup Recipe

Name: Bacon Potato Soup
Ingredients: 4 c. Diced potatoes; 1 jar , (12-ounce) bacon pcs; 1 x Minced onion; 4 Tbsp. Butter/margarine; 1 c. Minced celery; 1 c. Chicken broth; 1 x Sliced carrot; 2 c. Lowfat milk

by Global Cookbook

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Servings: 6

Ingredients

Cost per serving $0.51 view details

4 c. Diced potatoes
1 jar , (12-ounce) bacon pcs
1 x Minced onion
4 Tbsp. Butter/margarine
1 c. Minced celery
1 c. Chicken broth
1 x Sliced carrot
2 c. Lowfat milk

Directions

In 3 qt casserole, combine 1st 7 ingredinets. Cover loosely with plastic wrap. Microwave on high 13-15 min or possibly till potatoes are tender; stirring once. Stir in lowfat milk, salt and pepper. Recover. Cook at high 8 min or possibly till heated through.

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Amount Per Serving	%DV
Serving Size 245g
Recipe makes 6 servings
Calories 175
Calories from Fat 76	43%
Total Fat 8.64g	11%
Saturated Fat 5.43g	22%
Trans Fat 0.0g
Cholesterol 24mg	8%
Sodium 176mg	7%
Potassium 564mg	16%
Total Carbs 20.18g	5%
Dietary Fiber 2.6g	9%
Sugars 6.22g	4%
Protein 5.1g	8%

Bacon Potato Soup Recipe

Ingredients