Avocado/Bacon Appetizers Recipe

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1 vote | 2011 views
Servings: 1

Ingredients

Cost per recipe $4.23 view details

Directions

  1. Heat bacon fat in large skillet; add in onion, vinegar, lemon juice, salt and pepper. Cook over low heat till onions are tender. Add in bacon and pour over avocado cubes. Mix lightly. Serve on small plates as a appetizer.

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 599g
Calories 1658  
Calories from Fat 1438 87%
Total Fat 159.57g 199%
Saturated Fat 49.13g 197%
Trans Fat 0.0g  
Cholesterol 182mg 61%
Sodium 3736mg 156%
Potassium 1615mg 46%
Total Carbs 26.66g 7%
Dietary Fiber 14.8g 49%
Sugars 4.74g 3%
Protein 31.78g 51%
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