Arepas Jenesanences (Corn Bread Jenesanen Style) Recipe

Name: Arepas Jenesanences (Corn Bread Jenesanen Style)
Ingredients: 1 x Basic arepa dough; 1 c. Muenster cheese -- grated; 2 x Egg yolks Butter -- softened; 4 Tbsp. Butter -- softened

by Global Cookbook

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Servings: 1

Ingredients

Cost per recipe $2.68 view details

1 x Basic arepa dough
1 c. Muenster cheese -- grated
2 x Egg yolks Butter -- softened
4 Tbsp. Butter -- softened

Directions

Recipe by: Denver Post - Vista Magazine Knead dough with egg yolks, butter and cheese till smooth. Shape to 4-inch discs and cook on a lightly greased griddle till crusty on both sides. Serve warm, spread with butter.
If you like, 1 Tbsp. of grated cheese can be sandwiched between 2 very thin rounds of dough before cooking.

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Amount Per Recipe	%DV
Recipe Size 188g
Calories 893
Calories from Fat 754	84%
Total Fat 85.72g	107%
Saturated Fat 54.4g	218%
Trans Fat 0.0g
Cholesterol 249mg	83%
Sodium 1156mg	48%
Potassium 191mg	5%
Total Carbs 1.51g	0%
Dietary Fiber 0.0g	0%
Sugars 1.51g	1%
Protein 31.38g	50%

Arepas Jenesanences (Corn Bread Jenesanen Style) Recipe

Ingredients