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Add a photoServings: 4
Ingredients
- 1/2 c. Butter
- 4 ounce Cream cheese, soft
- 2 c. Sifted whole wheat flour
- 1 Tbsp. Honey
- 1/4 tsp Salt
- 1/2 c. Diced apples
- 1/3 c. Brown sugar
- 3 Tbsp. Flour
- 1/2 Tbsp. Lemon juice
- 1/4 tsp Cinnamon
- 1/8 tsp Cloves
- 1/8 tsp Salt
Directions
- Cream butter, honey, and cream cheese till smooth and creamy. Sift together flour, honey & salt. Work into creamed mix with a pastry cutter till completely blended in. Form into a ball; wrap in plastic wrap and refrigerateseveral hrs. Preheat oven to 425 degrees. Combine apples, brown sugar, flour, lemon juice and spices. Roll pastry 1/8" thick; cut into 4 squares. Place one fourth of apple filling on each square. Mix in half diagonally and press edges with tines of fork to seal. Slit pastry with sharp knife. Place on ungreased cookie sheet and bake 20-25 min.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 165g | |
| Recipe makes 4 servings | |
| Calories 643 | |
| Calories from Fat 294 | 46% |
| Total Fat 33.43g | 42% |
| Saturated Fat 20.16g | 81% |
| Trans Fat 0.0g | |
| Cholesterol 92mg | 31% |
| Sodium 480mg | 20% |
| Potassium 165mg | 5% |
| Total Carbs 77.92g | 21% |
| Dietary Fiber 2.3g | 8% |
| Sugars 24.72g | 16% |
| Protein 9.08g | 15% |
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