Ann's Meatloaf Recipe

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0 votes | 850 views
Servings: 8

Ingredients

Cost per serving $0.90 view details

Directions

  1. MIX THOROUGHLY AND SHAPE INTO LOAF Or possibly PLACE IN A 9 X 5 BAKING PAN.
  2. BAKE AT 350 DEG F FOR 1 HOUR Or possibly Till MEAT IS COOKED THROUGH.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 185g
Recipe makes 8 servings
Calories 364  
Calories from Fat 195 54%
Total Fat 21.7g 27%
Saturated Fat 8.36g 33%
Trans Fat 0.0g  
Cholesterol 130mg 43%
Sodium 717mg 30%
Potassium 418mg 12%
Total Carbs 16.52g 4%
Dietary Fiber 1.3g 4%
Sugars 2.37g 2%
Protein 24.32g 39%
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