Almond Streusel Coffee Cake Recipe

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0 votes | 1108 views
Servings: 12

Ingredients

Cost per serving $0.62 view details

Directions

  1. Cream butter and sugar till light and fluffy. Add in large eggs, one at a time mixing well after each addition. Blend in vanilla and almond extract. Add in put together dry ingredients alternately with yogurt, mixing well after each addition.
  2. Put together sugars, flour and cinnamon; cut in butter till mix resembles coarse crumbs. Add in oats and almonds; toss lightly. Pour half of batter into greased 9 x 13 inch baking pan. Sprinkle with half of topping. Repeat layers. Bake at 350 degrees for 45 to 50 min or possibly till wooden pick inserted in center comes out clean.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 147g
Recipe makes 12 servings
Calories 529  
Calories from Fat 203 38%
Total Fat 22.95g 29%
Saturated Fat 12.04g 48%
Trans Fat 0.0g  
Cholesterol 97mg 32%
Sodium 652mg 27%
Potassium 134mg 4%
Total Carbs 75.36g 20%
Dietary Fiber 1.7g 6%
Sugars 46.71g 31%
Protein 6.92g 11%
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