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	Cheddar Garlic Chicken There are many chicken recipes available, but to get one that is easy and good is sometime tough. In Italian this is sometimes referred as :…	J. Gino Genovesi Jun 2015 Professional	1 vote 1 comment 4726 views
	Penne Alfredo with Italian Sausage and Zucchini I had this dish at a local diner and loved it. So I recreated it at home it's an easy tasty dish. It looks…	Denise Sherin May 2015 Advanced	2 votes 1 comment 7436 views
	Easy Breakfast Oatmeal Muffins w/ Chocolate chips and Coconut This is a great recipe for a fast breakfast, after school snack or anytime. They are fast and easy to make and…	Denise Sherin Apr 2015 Advanced	3 votes 2 reviews 6076 views
	Tempting Chex Mix Today, there are a variety of mixes on the market, including tastes of peppers and a variety of vegetables. The original recipe for Chex Mix was…	J. Gino Genovesi Sep 2014 Professional	1 vote 1 comment 7234 views
	Gino's Alfredo Sauice Alfredo Sauce is the rage today and is used in many ways over food. Many restaurants feature this sauce and, it is available, in jars, in most…	J. Gino Genovesi Jun 2014 Professional	1 vote 1 review 2 comments 4980 views
	Sweet Potato Bread with Cranberries A tea bread full of nutritional benefits to be enjoyed as a snack, dessert or with tea. Enjoy the versatility…	Julia Ann Souders Apr 2014 Intermediate	1 vote 4 comments 5288 views
	Alfredo Sauce Alfredo Sauce can be used topping meats, potatoes mashed or baked, toasted garlic breads, vegetables and is good tasting. Try this . You will like…	J. Gino Genovesi Apr 2014 Professional	1 vote 1 review 2 comments 4166 views
	Crispy Trashed Potatoes This is treat any time. Easy to make and so delicious.	J. Gino Genovesi Apr 2014 Professional	1 vote 3233 views
	Fantastic Stuffed Italian Bread There are many variations of stuffed bread, but in our home, as I was growing up, my mother excelled in baking stuffed bread. Sometimes she used…	J. Gino Genovesi Apr 2014 Professional	1 vote 2189 views
	Spice Rubbed Roast Turkey This salty-spicy-sweet rub keeps the meat lean but still plenty of flavor. This recipe easily converts to a 3 - 4 pound roasting chicken. Just…	Robyn Savoie Mar 2014 Advanced	2 votes 2 reviews 13041 views

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