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United States United States Chef

Recipes by Pam's Midwest Kitchen Korner

Ultimate Stuffing for Thanksgiving Dinner

Ultimate Stuffing for Thanksgiving Dinner

Nov 2020
Intermediate
0 votes
10 views
Baked Donut Holes----Two Versions

Baked Donut Holes----Two Versions

Nov 2020
Intermediate
0 votes
6 views
Mouthwatering Mustard and Brown Sugar Pork Tenderloin

Mouthwatering Mustard and Brown Sugar Pork Tenderloin

Nov 2020
Intermediate
0 votes
21 views
Tasty Banana Bread with Dried Cherries

Tasty Banana Bread with Dried Cherries

Oct 2020
Intermediate
0 votes
18 views
Roasted Acorn Squash with Smoked Paprika

Roasted Acorn Squash with Smoked Paprika

Oct 2020
Intermediate
0 votes
18 views
Slightly Spicy Summer Veggies and Bacon Skillet

Slightly Spicy Summer Veggies and Bacon Skillet

Sep 2020
Intermediate
0 votes
33 views
Spicy Garlic Shrimp over Spaghetti

Spicy Garlic Shrimp over Spaghetti

Aug 2020
Intermediate
0 votes
60 views
Two Cobblers That are Lip-Smacking Good and Lightened Up!

Two Cobblers That are Lip-Smacking Good and Lightened Up!

Aug 2020
Intermediate
0 votes
26 views
Celebration Time ~ Classic Yellow Cupcakes with Dark Chocolate Frosting

Celebration Time ~ Classic Yellow Cupcakes with Dark Chocolate Frosting

Jul 2020
Intermediate
0 votes
40 views
Baked Five-Spice-Maple-Glazed Salmon

Baked Five-Spice-Maple-Glazed Salmon

a smidgen of Chinese five-spice blend, 
a taste of maple syrup,a trickle of lemon juice,
a driblet of hoisin…

Jun 2020
Intermediate
0 votes
55 views