Recipes rated by Pam's Midwest Kitchen Korner

Cranberry Mousse Jello Mold Salad

This Cranberry Mousse Jello Mold Salad has been a favorite in our family for many years especially at…

Peaches and Cream Pie + Bayou Blues (Not published)

Here's a heavenly treat that I love to make when I'm having guests or when I'm just in the mood for a little…

FINGERLICKIN' FINGERLINGS

Directions1. Bring potatoes to a boil over high heat in salted water. Reduce heat and cook until done (fork test soft)2. Remove from heat and…

Meyer Lemon Yogurt Bundt Cake

I have made this recipe numerous times, as a loaf cake. I use Non-Fat Greek Yogurt, but any kind of yogurt will work well. The yogurt and oil…

Wisconsin Beer Cheese Soup (Not published)

The blog that used to be here is now at http://www.deedeesdelight.com/2011/02/wisconsin-beer-cheese-soup.html.Do you wish to be redirected?

Fried Rice with Tempeh

This is a delicious and healthy way to have fried rice. The tempeh provides a salty nuttiness similar to adding bacon, but with healthy goodness…

1-2-3 light choice CHEESE sauce

1-2-3 or more Cheeses built in this practically guiltless sauce. Low-fat milk goes unnoticed. Very versatile for use on a multitude of meals.…

Black Swan Muffcakes...."Mmmmm, So Pink, So Pretty!"

I'm a little late, okay about 4 or 5 days to the Muffcake party, but ever since Salty Seattle suggested them I…

Pace Fiesta Beer Rice

Lemon Chicken Cutlet

My mom made things simple, but delicious, nothing fancy just good old home Italian cookin'