Belgium Chef
Recipes by Johan Declerck (Page 11)
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warming onion & white bean bakewarming onion & white bean bakewarming onion & white bean bakeThis is wonderful reheated the next day so feel free to make it in advance and keep it… |
Jan 2012
Professional |
1 vote
466 views
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tomato scrambled tofutomato scrambled tofutomato scrambled tofuI’m a big fan of scrambled tofu af ter discovering it during my‘vegetarian month’ last year. I’m happy to… |
Jan 2012
Professional |
1 vote
248 views
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pea & pasta soup with baconpea & pasta soup with baconpea & pasta soup with baconserves 4This is my take on the classic ham and pea soup.Frozen peas are a life saver when… |
Jan 2012
Professional |
1 vote
243 views
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shaved cabbage salad with parmesan & balsamicshaved cabbage salad with parmesan & balsamicshaved cabbage salad withparmesan & balsamicserves 4.The secret… |
Jan 2012
Professional |
1 vote
374 views
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pan fried brussels sproutspan fried brussels sproutspan fried brussels sproutsserves 2 as a main course or 4 as a side dishI know many people who absolutely hate brussels… |
Jan 2012
Professional |
1 vote
379 views
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pasta with broccoli & pinenutspasta with broccoli & pinenutspasta with broccoli & pinenutsserves 4The beauty of this dish, apart from the speed to plate, is how thebroccoli takes… |
Jan 2012
Professional |
1 vote
406 views
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linguini with rocket & chilli oillinguini with rocket & chilli oillinguini with rocket & chilli oilserves 2This is the perfect mid week meal.… |
Jan 2012
Professional |
1 vote
259 views
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Carciofi ripieni alla grigliaCarciofi ripieni alla grigliaCarciofi ripieni alla grigliaGrilled artichokes with garlic, chilies, and pine nutsServes 4–6dry frying pan over… |
Jan 2012
Professional |
1 vote
296 views
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little baileys cheesecakeslittle baileys cheesecakeslittle baileys cheesecakesserves 6I made these for a dinner a few weeks ago and they were a BIG hit. I’ve used the oat… |
Jan 2012
Professional |
1 vote
340 views
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little ricotta tartlets with fig & honeylittle ricotta tartlets with fig & honeylittle ricotta tartlets with fig & honeymakes 8The secret to these… |
Jan 2012
Professional |
1 vote
310 views
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