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Belgium Belgium Chef

Recipes by Johan Declerck

Bouillabaisse

Bouillabaisse

BouillabaisseBouillabaisseOriginally nothing more than a humble fisherman’s soup using the remainsof the day’s catch, bouillabaisse has evolved into…

Jan 2012
Professional
1 vote
175 views
Achari khargosh rabbit leg cooked in pickling spices

Achari khargosh rabbit leg cooked in pickling spices

Achari khargosh rabbit leg cooked in pickling spicesAchari khargosh rabbit leg cookedin pickling spicesthis is…

Jan 2012
Professional
1 vote
261 views
Thai crab cakes

Thai crab cakes

Thai crab cakesThai crab cakesThese make a delicious starter, or transform into a main course with rice noodles.Ingredientsshell. Mix in the green…

Jan 2012
Professional
1 vote
1038 views
Lobster bisque

Lobster bisque

Lobster bisqueLobster bisqueA rich and luxurious shellfish soup.Ingredientsa knife. Chop the shells into coarse pieces and put the meat into the…

Feb 2012
Professional
1 vote
2183 views
chicken & couscous soup

chicken & couscous soup

chicken & couscous soupchicken & couscous soupserves 4Couscous is brilliant in soup as it cooks quickly and adds a lovely hearty texture to make…

Jan 2012
Professional
0 votes
160 views
Brandade de morue

Brandade de morue

Brandade de morueBrandade de morueThis dish of creamed salt cod is especially popular in the South of France.IngredientsSoak the fish in a bowl of…

Jan 2012
Professional
1 vote
164 views
Kasha with vegetables

Kasha with vegetables

Kasha with vegetablesmore stock for about 20 minutes, or until the kasha is tender but still chewy.Stir in the beet and season with salt and pepper.…

Jan 2012
Professional
1 vote
145 views
Tofu and mushroom stroganoff

Tofu and mushroom stroganoff

Tofu and mushroom stroganoffTofu and mushroom stroganoffThis recipe gives the traditional stroganoff a tasty vegetarian twistby substituting tofu…

Jan 2012
Professional
1 vote
125 views
Ground split pea flatbread

Ground split pea flatbread

Ground split pea flatbreadGround split pea flatbreadThere are two types of roti “skins” or “flaps” in Trinidad. One is plain and the otheris stuffed…

Mar 2012
Professional
1 vote
142 views
shaved cabbage salad with parmesan & balsamic

shaved cabbage salad with parmesan & balsamic

shaved cabbage salad with parmesan & balsamicshaved cabbage salad withparmesan & balsamicserves 4.The secret…

Jan 2012
Professional
1 vote
117 views