Search Results for 'Preserves and chutneys'
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Sweet and Sour Dipping Sauce

Sweet and Sour Dipping Sauce

and Sour Dipping Sauce, ingredients: 1/4 cup each peach preserves and apricot preserves

myra byanka
May 2013
Professional
1 vote
4454 views
Chicken and Shallots with Cherry-Apricot Sauce

Chicken and Shallots with Cherry-Apricot Sauce

apricots, cherry preserves, and vinegar and season with salt and pepper. Cook, stirring

Pamela Steed Hill
Apr 2015
Intermediate
1 vote
265 views
Halloween Finger Cookies

Halloween Finger Cookies

ounce) tube red decorating gel or strawberry preserves and a little red food coloring (to

John Spottiswood
Oct 2010
Advanced
9 votes
13391 views
Pan-Fried Pork with Rhubarb-Fig Chutney

Pan-Fried Pork with Rhubarb-Fig Chutney

Chutney Ingredients (without serrano) I served the pork and chutney3 cup fig preserves 1/4

Pamela Steed Hill
May 2013
Intermediate
1 vote
538 views
Nepali Momos (Steamed Dumplings) with Tomato Chutney

Nepali Momos (Steamed Dumplings) with Tomato Chutney

perfect our dough-making and dumpling-folding techniques! The filling and chutney may have

Allison
Mar 2014
Intermediate
1 vote
1201 views
Seared Salmon with Apricot and Sweet Chili Sauce

Seared Salmon with Apricot and Sweet Chili Sauce

add the wine, apricot preserves, and chili sauce. Whisk together and simmer until slightly

Jaime J.
Sep 2010
Intermediate
1 vote
941 views
Greek Yogurt with Apricot Preserves, Walnuts and Honey

Greek Yogurt with Apricot Preserves, Walnuts and Honey

fruit preserves and walnuts . . . honey and yogurt . . . With a tiny bit of ingenuity and

Marie Rayner
Aug 2010
Intermediate
1 vote
504 views
Kheema with Cardamom and Curry Leaves

Kheema with Cardamom and Curry Leaves

or lemon juice. Serve with yogurt and chutney on the side, and either sambal olek or red

Laura Tabacca
Feb 2012
Advanced
1 vote
646 views
Yellow Cake with Cream Cheese Frosting Fig Preserves and Caramelized Hazelnuts

Yellow Cake with Cream Cheese Frosting Fig Preserves and Caramelized Hazelnuts

layer and repeat the steps and amounts for the cream cheese frosting, fig preserves and

Sandra
Jan 2014
Intermediate
1 vote
930 views
Swordfish Skewers with Sweet and Sour Glaze

Swordfish Skewers with Sweet and Sour Glaze

heat and add the butter. When the butter has melted, add the preserves and lime juice and

Pamela Steed Hill
Nov 2015
Intermediate
1 vote
285 views
Crock Pot Sweet and Savory Ham

Crock Pot Sweet and Savory Ham

pineapple juice, apricot preserves and mustard. Pour over ham. Cover ham and cook on low

Donya Mullins
Apr 2019
Intermediate
1 vote
248 views
Cube Steak Style Lamb and Sun-dried Tomato Pesto Couscous with Apricot/Miso Reduction

Cube Steak Style Lamb and Sun-dried Tomato Pesto Couscous with Apricot/Miso Reduction

sodium beef stock. Whisk in apricot preserves and miso and bring up to a boil. Cook until

Smokinhotchef
Mar 2016
Advanced
1 vote
398 views
Pear & Fig Chutney

Pear & Fig Chutney

Chutney, main ingredient: Fruits, ingredients: 68 figs, stems removed, and cut in half (I

Amos Miller
Nov 2011
Professional
10 votes
28064 views
Grilled Stuffed Pomfret with Green Chutney

Grilled Stuffed Pomfret with Green Chutney

for the Mint-Coriander chutney used as stuffing:, 1/2 cup mint leaves, 1 and 1/2 cup

Sonali Pradhan
Jun 2012
Advanced
1 vote
12553 views
Baked Beans With Fruit And Chutney

Baked Beans With Fruit And Chutney

With Fruit And Chutney, ingredients: 2 c. Dry navy beans, washed and soaked overnight

Global Cookbook
Jun 2009
Advanced
0 votes
2307 views
Chicken With Brie, Apricot Preserves And Almonds

Chicken With Brie, Apricot Preserves And Almonds

Chicken With Brie, Apricot Preserves And Almonds, ingredients: 4 x Bonesless, skinless

Global Cookbook
Sep 2009
Advanced
0 votes
1167 views
Grilled Lamb Chops with Orange and Apricot Drizzle

Grilled Lamb Chops with Orange and Apricot Drizzle

Preparation Combine the orange juice, apricot preserves, and orange zest in a small bowl

Pamela Steed Hill
May 2016
Intermediate
1 vote
329 views
Sweet and Spicy Shrimp

Sweet and Spicy Shrimp

25-31 count, peeled and deveined, 1 Tbsp juice, ½ Cup Apricot preserves, 4 Cups Hot

Ryan Boudreaux
Feb 2010
Professional
5 votes
5123 views
Lamb Meatball and Fava Bean Tagine / Morocco

Lamb Meatball and Fava Bean Tagine / Morocco

and Fava Bean Tagine / fresh lemon juice, 1 preserved lemon, fresh discarded, rinsed

Amos Miller
Jun 2011
Professional
5 votes
14604 views
Butternut Squash Soup with Green Chile-Coriander Chutney

Butternut Squash Soup with Green Chile-Coriander Chutney

Chutney, ingredients: For the chutney:,halved, seeds and strings discarded, and the flesh

Vicki S Challancin
Nov 2011
Professional
1 vote
2289 views