Search Results for 'Cook for brunch'
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A Lovely Skinny Bistro-Style Meal For Brunch, Lunch, or Even Dinner Meal For Brunch, Lunch, or Even Dinner, Time: 15 minutes, Cook Time: 12 minutes	Skinny Kitchen with Nancy Fox Sep 2011 Professional	1 vote 1 comment 10744 views
8 Skinny Recipes for Easter Leftovers A Lovely Skinny Bistro-Style Meal For Brunch, Lunch, or Even Dinner, , Amazingly	Skinny Kitchen with Nancy Fox Apr 2013 Professional	1 vote 2727 views
Shrimp, Bacon and Garlic Stuffed Twice Baked Potatoes ingredient: Potatoes, ingredients: For the stuffing:, I cook for three (my daughter and	Unknown Chef Jan 2015 Intermediate	1 vote 3030 views

16 Skinny and Yummy Brunch Recipes for Mother’s Day Cups, , A Lovely Skinny Bistro-Style Meal For Brunch, Lunch, or Even Dinner, , Skinny	Skinny Kitchen with Nancy Fox May 2013 Professional	1 vote 4160 views
Butternut Squash Macaroni and Cheese for #Waunstrong Wednesday in a saucepan and add the flour Whisk and cook for 2 minutes – it will resemble a paste	Barbara Kiebel Mar 2013 Advanced	1 vote 1434 views
Raisin Sauce (for with Gammon or Ham) to blend. Bring to the boil and then cook for at least two minutes until thickened Stir in	Marie Rayner Apr 2015 Intermediate	1 vote 434 views
Cooking with Diamonds with Swiss Diamond and a fabulous Giveaway! and cook for 3 minutes, without disturbing. Carefully turn the salmon over and cook for an	Marie Rayner Jun 2013 Intermediate	1 vote 2240 views
A Cauliflower Chowder for a cold wet day . . . without colouring. Whisk in the flour and cook for about a minute. Gradually whisk in the	Marie Rayner Mar 2014 Intermediate	1 vote 389 views
Spiced Sweet Potato Cake you my niece’s number so she can come cook for you—she’s mine, all mine., , Spiced Sweet	Susan Dec 2009 Advanced	3 votes 1 comment 12889 views
Fettuccine Alfredo! aside. In a saucepan, add the cream and cook for a few minutes on low heat. When the cream	Chef Chuck Mar 2010 Professional	5 votes 1 review 2 comments 23268 views
Potato Skins skins in at a time, and let them cook for two minutes, or until they become golden brown	Chef Chuck Jan 2011 Professional	3 votes 3 reviews 2 comments 6001 views
Pepper-crusted ostrich fillet tablespoon coarse salt, 4 tablespoons oil for cooking, For the sauce:, 2 teaspoons finely	Peter Brown Mar 2012 Intermediate	1 vote 8709 views
Oven BBQ Chicken enough for how much you like and/or however many people you are cooking for), ¼ cup	Patrick Travis Jan 2012 Intermediate	3 votes 1 review 1 comment 7003 views
Tuna Shrimp Cakes Us, Basic Cooking Terms, CafePress Shop, Catering, Contact Us, Cook for your Man., Dinner	Dana Salvo Mar 2011 Advanced	1 vote 6654 views
Pork Tamales stage of cooking), For filling, 1.5 kilos shoulder pork (cut of skin and use for crackling	Redneck Mike Nov 2016 Advanced	1 vote 1 comment 2904 views
Hot Goto (porridge with Ox tripe) 1/4 OX tripe, sliced into strips, pressure cooked for 1hr, 1/4 Malagkit rice (sungsung	ShaleeDP Jan 2016 Intermediate	1 vote 1845 views
THAI TOFU CAKES WITH CHILLI DIP plus some extra for flouring, 1/2 tsp salt, vegetable oil for cooking, For Chili Dip:, 3	Saru May 2014 Advanced	1 vote 2412 views
BAKED HERBED SALMON WITH LENTILS AND RED WINE SAUCE olive oil (for drizzling or sautéing salmon prior to cooking), , For the Lentils:, 1	Cecelia Heer Sep 2014 Advanced	1 vote 4297 views
Cajun Rice and Grilled Chicken Burrito 2 Tsp thyme, 4 Tbsp Olive Oil + For Cooking, , For the wrap:, 4 Tortilla wraps, 1 red	Hina Gujral Nov 2013 Advanced	1 vote 2896 views
Spaghetti Squash With Pesto Sauce Navy or Cannellini Beans - soak overnight and cook for 5.5 to 6 hours (low temp.) in a	Unknown Chef Dec 2016 Intermediate	1 vote 1485 views