Twice-Baked Potatoes (With Tips on Shortening Baking Time) Recipe

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Ingredients

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 867g
Calories 1047  
Calories from Fat 456 44%
Total Fat 51.13g 64%
Saturated Fat 23.75g 95%
Trans Fat 0.0g  
Cholesterol 107mg 36%
Sodium 696mg 29%
Potassium 3177mg 91%
Total Carbs 125.15g 33%
Dietary Fiber 15.2g 51%
Sugars 9.1g 6%
Protein 25.24g 40%
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